About Our Cakes
Pastries by Design is a natural bakery that uses fresh ingredients and makes every part of each cake from scratch. From the silky smooth buttercream, to our rich chocolate cake, you will surely taste the difference.
All our cakes are four layers with three layers of filling (including the sheet cakes) and are baked fresh to order.
Fondant covering is available for $1.25 per serving for all cakes. Liquor syrup soak is $0.25 per serving for all cakes.
Please note that to ensure that the design is perfectly customized to Pastries by Design standards:
- Orders must be placed a minimum of 72 hours in advance.
- For weekend pick-up, orders must be placed by Tuesday at 5 pm.
- Please ask for our front store cakes for last minute orders.
If you can dream it, Pastries by Design can make it into a cake! A set of golf clubs for dad, a favorite team logo for the groom, a basket of lilies for mom… the possibilities are endless! Custom cakes are priced individually according to the design chosen. Detailed sugar designs can significantly increase the price of your cake. We love a good challenge so don’t be shy and bring in your ideas!
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|Round Cakes||Party Servings||Basic||Specialty||Supreme|
|Square Cakes||Party Servings||Basic||Specialty||Supreme|
Tiered cakes are priced on a per person basis starting at $3.95 per serving for basic flavors and $4.75 for specialty flavors and $5.25 for Supreme flavors. Any round or square cake can be tilted for and additional $0.75 per serving.
Carved cakes start at $7 per serving and must be ordered for a minimum of 15 guests. Intricately detailed and 3D carved designs are priced at a flat-rate basis depending on the quantity of time a designer will spend on making the cake perfect! Please note that not all fillings are suitable for a carved cake.
- Vanilla White
- Vanilla Yellow
- Red Velvet
- Orange or Lemon
- Almond or Almond & praline (with or without nuts)
- Coconut (with or without shredded coconut)
- Confetti - Vanilla
- Chocolate Chip
- Banana Cake
- Pecan (with or without nuts)
- Lemon & blueberries
- Orange & poppy seed
- Buttery Orange-Vanilla-Cardamom
- Death by chocolate
- Chicago Chocolate Pistachio
- Tropical carrot [coconut, pecans and pineapple]
- Red Velvet - Old fashioned 1900’s
☆ Liquor Soak
Make your cake that extra bite adding Amaretto, Kahlua, Rum, Brandy, Cointreau, Grand Marnier, Baileys.
- Vanilla Buttercream
- Chocolate Buttercream
- Cream Cheese Icing
- Buttercreams: Strawberry, Raspberry, Mango, Orange, Pineapple, Coconut, Mocha, Coffee, White chocolate, Mint, Lemon
- Custards: Lemon, Key lime, Coconut, Vanilla, Chocolate, Mango, Peach. Roasted Banana, chose these flavors with or without cream cheese icing
- White or dark Chocolate Raspberry: White or dark Chocolate buttercream & Raspberry preserves
- Key Lime Pie: Key lime custard with cream cheese icing
- Tropical Delight (Coconut Cream & Pineapple)
- Chocolate Mousse
- Caramel Buttercream
- Honey Almond
- Maple Pecan
- Dulce de Leche
- Hazelnut Cream
- Peanut Butter Cream Cheese icing
- Strawberry Shortcake, Blueberry Shortcake, Peach Shortcake: Fruit Shortcakes with fresh Strawberries, fresh Blueberries or Peaches in syrup with delicious Whipped Cream Cheese icing
- Boston Cream: Vanilla or chocolate pastry cream with dark chocolate ganache
- Pistachio Old Fashioned Buttercream
- Dark, white or milk chocolate Ganache
Allergies / Diet
We are happy to do our best to accommodate allergies/dietary restrictions including vegan, dairy, soy, nut, egg and sugar-free.
Gluten free are priced at $3.95 per serving. Sugar free or vegan cakes are priced at $4.75 per serving. IN all cases minimum 10 servings. Flavor selections may be limited and additional charges may apply based on the flavors selected.
Most basic and specialty fillings are naturally gluten-free.
Please remember, Pastries by Design has all of these ingredients on property and although every precaution is taken, we can never 100% guarantee there is no cross-contamination.